FDA wants to radically reduce salt in nation’s food supply

Health officials are urging food manufacturers and services to take drastic action against America’s insatiable appetite for salt.

The Food and Drug Administration has asked food-producing companies to slash the amount of salt in their products by at least 12%, giving businesses 2½ years to hit the mark, according to a statement made Wednesday.

“What we’d like to see is the food industry gradually lower the sodium content,” Acting FDA Commissioner Dr. Janet Woodcock told NBC News, targeting conventionally purchased foods and groceries — namely, processed and prepackaged foods, such as condiments, snacks and frozen dinners, as well as

Read More

Frequent Law Nations 2021

Scholarly articles with significance to the research of intellectual property law are included in addition to a Google Patent Search search field. CALI supplies access to an intensive collection of interactive digitallessons overlaying a number of subject areas.

JSTOR permits searching by issue and full-text looking out by self-discipline, by individual titles, or of the complete collection. The Index to Legal Periodicals & Books provides citations to articles in over 800 authorized periodicals, together with law reviews, bar journals, yearbooks, institutes, and government publications. In 1994, ILP began indexing legal books and now consists of approximately 2,000 per year. HeinOnline … Read More